Tom Yum Goong Soup
Updated date unavailableOverall riskHIGH
Always confirm ingredients with venue staff.
Ingredients
- 2 lemongrass stalksTBD
- 1 tablespoon tom yum soup pasteTBD
- 4 slices galangalTBD
- 1 teaspoon hot chile pasteTBD
- 1.5 limes, juicedTBD
- 12 fresh button mushrooms, halvedTBD
- 1 (6 ounce) can whole straw mushrooms, drainedTBD
- 4 cups waterTBD
- 1.5 tablespoons fish sauceHIGH
- 4 chile padi (bird's eye chiles)TBD
- 1 teaspoon white sugarTBD
- 0.5 pound medium shrimp - peeled, deveined and shells reservedHIGH
- 4 makrut lime leavesTBD