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Thai Basil Chicken (Pad Kra Pao Gai) recipes

Updated date unavailable
Overall riskHIGH

Always confirm ingredients with venue staff.

Ingredients

  • 1 tbsp fish sauceHIGH
  • lime juiceTBD
  • 1 tbsp cooking oilTBD
  • 5 cloves garlic, mincedTBD
  • 4 thai chilies, thinly sliced (i removed the seeds)TBD
  • 400g chicken thighs (boned, skinned and diced into 1.5cm x 1.5 cm)TBD
  • 1/2 tsp palm sugar to balance (if preferred)TBD
  • 1 bunch fresh sweet basil leaves (leaves only)TBD