Tempura Udon recipes
Updated date unavailableOverall riskHIGH
Always confirm ingredients with venue staff.
Ingredients
- 2 tempura prawnTBD
- shallotsTBD
- 4 slices of fish cake (optional garnish)HIGH
- shichimi togarashiTBD
- 250 g frozen or 180 g dry udon noodlesTBD
- 2 udon dashi sachetsTBD