Moules Marinieres Recipe
Updated date unavailableOverall riskHIGH
Always confirm ingredients with venue staff.
Ingredients
- handful of chopped fresh parsleyTBD
- 3 pounds live mussels, rinsed and debearded just before cookingHIGH
- extra virgin olive oilTBD
- 1 cup dry white wineTBD
- 1 shallot, finely choppedTBD
- 3 cloves garlic, finely choppedTBD
- black pepperTBD