Indian-Style Seekh Kebab
Updated date unavailableOverall riskTBD
Always confirm ingredients with venue staff.
Ingredients
- 8 skewersTBD
- 0.5 cup fresh mint leaves, finely choppedTBD
- 1 teaspoon cayenne pepperTBD
- 2 pounds lean ground lambTBD
- 2 teaspoons saltTBD
- 1 tablespoon green chile pasteTBD
- 2 medium onions, finely choppedTBD
- 2 teaspoons paprikaTBD
- 2 teaspoons ground cuminTBD
- 0.5 cup cilantro, finely choppedTBD
- 2 teaspoons ground corianderTBD
- 1 tablespoon ginger pasteTBD
- 0.25 cup vegetable oil for brushing, or as neededTBD