Grilled Bratwurst With Beer, Mustard, and Sauerkraut Recipe
Updated date unavailableOverall riskTBD
Always confirm ingredients with venue staff.
Ingredients
- 2 pounds bratwurst sausagesTBD
- buns and mustard for servingTBD
- 2 cups lager-style beerTBD
- 1 (1 pound) package sauerkraut, with juicesTBD
- 6 sprigs thyme (optional)TBD
- 3 tablespoons whole grain mustardTBD