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German Sausage Fry

Updated date unavailable
Overall riskTBD

Always confirm ingredients with venue staff.

Ingredients

  • 1 cup onion, chopped into large chunksTBD
  • 3 tablespoons vegetable oilTBD
  • 4 sausages (assorted bratwurst, knackwurst, weisswurst, wieners, or your choice)TBD
  • 2 tablespoons german mustard (spicy)TBD
  • 1⁄4 cup beerTBD