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Ganmodoki Fried Tofu Dumpling

Updated date unavailable
Overall riskHIGH

Always confirm ingredients with venue staff.

Ingredients

  • 1 ounces carrot (peeled and cut into short and thin strips)TBD
  • 1 ounce nagaimo yam (peeled and grated)TBD
  • oil (for deep-frying)TBD
  • 1/2 beaten eggHIGH
  • 1 cotton (firm) tofu (about 14 ounces)TBD
  • 2 tablesppons flourTBD
  • 2 tablesppons black sesame seedsHIGH
  • 2 teaspoons grated gingerTBD
  • 4 shiitake mushrooms (finely chopped)TBD
  • 1/2 teaspoon saltTBD