Easy Paneer Tikka

Ingredients

• 1 cup plain yogurtTBD
• 0.5 cup green chutneyTBD
• 0.25 teaspoon ground cuminTBD
• 0.25 teaspoon garam masalaTBD
• 1 green bell pepper, cubedTBD
• 1 teaspoon lemon juiceTBD
• 1 tablespoon ginger-garlic pasteTBD
• 1 onion, sliced into thin ringsTBD
• 1 large onion, cut into 1-inch squaresTBD
• 1 tablespoon vegetable oilTBD
• 7 ounces paneer, cut into 1-inch cubesTBD
• salt to tasteTBD
• 0.25 teaspoon ground red chile pepperTBD
• 0.25 teaspoon ground turmericTBD